Showing posts with label Socializing. Show all posts
Showing posts with label Socializing. Show all posts

Monday, April 14, 2008

a galaxy of goat cheese


HH had the pleasure of attending a cheese tasting at The Cheese Store recently. This particular tasting was all about the myriad of cheeses produced from our friend the goat. It was fascinating, and quite tasty. It's funny how enjoyable food can be when you actually pay attention to what you are eating.

Whether you are an on-and-off cheese beginner, an obsessive compulsive hoarder, or the refined wino, you will love the monthly tastings that Chung hosts at his store.


$30 bought HH an enormous plate of cheese - pictured above. Plus all the bread, crackers, nuts, dried fruits, and jams that you can cram into your mouth. It was suggested that we each bring a favorite bottle of white wine to compliment our cheeses, and also to loosen up the crowd. Here's Chung getting everything ready:


After taking our seats and getting comfortable, we journeyed through our plate in a clockwise fashion, tasting, sipping, mmmmmming, nodding our head and rubbing our tummies in delight. Chung briefed us on what we were trying, where it came from, why it tasted like it does, and I have to say it was simply fascinating.


From a basic Chevre (what you find in the supermarket), to a Selles sur Cher (heaven with mold on it!) that was so perishable it was flown in to his store and aged right there on Monroe Street in his refrigerated cases. We tried many different types of goat cheeses - a blue cheese (who knew?!), a Kunik (has a touch of cow's milk for smoothness), and the Midnight Moon, a personal favorite.


After answering all of our questions, from the basic to the more complicated, we were free to wander the shop and marvel at the refrigerated cases full of cheese from all over the world, as well as the spreads, fruits, nuts, jams, meats, sweets and dry goods - basically anything you can think of to complement cheese.




In addition to fresh sandwiches each day, Chung also specializes in party platters and other entertaining options for when you have people over and want to impress.

I recently ordered a cheese/prosciutto platter that my guests just raved about. I was able to taste before buying, and each cheese came with a nifty paper sign that described the name, taste, and region. So chic. And after the party was over and we nursed our hangovers, I took all that leftover cheese and melted it down into a $75 gourmet mac & cheese, which we enjoyed until our bellies hurt. Then I froze the rest in individual portions for when I want to be lazy, and then took a nap.


Who knew cheese could provide so much bliss?

The Cheese Store
720 Monroe Street
@ the Monroe Center for the Arts
201-683-8162

Sunday, April 13, 2008

free fun at monroe center today


The Monroe Center for the Arts today is throwing open its doors for some creative inspiration. Beginning at 12 noon today - there will be all kinds of free things to check out, including dance performances, local studio tours of artists, a live music workshop and a reading by the Mile Square Theater. Click here for more info. Also the Shades bar will be open for the day to nourish and give you a buzz.

The weather's beautiful, come out and enjoy your neighborhood!

P.S. There's been some recent action on Monroe Center - they have recently demolished a structure connecting the two existing buildings, seen from the rear (pictured above) and the front:



This open space area between the two buildings will eventually be a charming courtyard. All retail will have windows and entrances onto this public area. A piazza of sorts. Let's hope it becomes usable this spring/summer so we can enjoy it sooner rather than later.

They've also built a sexy new luxury condo on the property. It's a bit small, and only has one window, but it's fabulous! Just kidding, it's a ticket booth for the parking lot:

Tuesday, April 1, 2008

back to school kegger at monroe center


RealHoboken.com has the scoop on the new 'Liberty Too' sports bar (name not 100% confirmed) coming soon to Monroe Center for the Arts. This new second location of the very popular Liberty Bar on 14th Street will open this September, in the old Shades of Hoboken space. To read the full story, click here!

Ever since Shades closed, we in the NW Hoboken area have been hurting for a good place to unwind. HH was sad when Shades closed, but to be honest it didn't seem like it was going to succeed from the beginning. When I went there the first time there was a fire alarm malfunction and we sat there trying to drink martinis while a ferociously loud fire alarm and strobe lights went off uncontrollably for at least 15 minutes. By the time our entrees were served and the fire department showed up, our ears were bleeding and I couldn't feel my face. At the time I thought to myself, "this can't be a good sign," and my hunch was right. I also never understood why a restaurant called 'SHADES' couldn't take the extra effort and straighten out the blinds hanging in their windows - they were a complete mess going every which way and it drove me crazy. The success of life lies in the details.

Have been saying all along that a more approachable type of comfort food restaurant/bar would be a huge success at Monroe Center - a place that offered decent food and drinks at the friendlier price point. Looks like Liberty Bar owner Dawn Kaplan has made the right move. Cheers and bottoms up! Fall can't come soon enough. Here's to hoping she adds Stella Artois to the draft beer selection!

the arts + sports x alcohol = strange fit / also kind of hot

And about that bar name, 'Liberty West' has a much better ring to it than 'Liberty Too'. You are not The Limited trying to go after children, you are a bar. A bar for men! Manly men! And the women and mo's who love 'em.

Friday, March 28, 2008

mmmmmmmmmmm cheeeeeeeeeeeese ...


Chung is hosting a very special goat cheese tasting this Sunday March 30th @ 6pm at The Cheese Store, our local cheese palace at the Monroe Center on Monroe between 7th and 8th Streets. If you'd like to attend, just email info@thecheesestorehoboken.com to get your name on the list. Tickets are $30. Not too bad a price for goat cheese heaven, which franky, is priceless in my opinion. Tell him HH sent you...

The Cheese Store
720 Monroe Street @ Monroe Center for the Arts
201-683-8162

Just a general note - if you haven't stopped by yet to check out his goods, you are missing out big time.

Monday, July 30, 2007

learn how to laugh on a monday

You know the feeling when you're totally laughing uncontrollably, and you're worried you're either going to stop breathing, or that you'll start crying hysterically if you continue? Well that's what you'll most likely experience if you're smart enough to make it to the Gold Hawk tonight for the Hoboken Comedy Experiment, presented by Adam Wade and Chris Deluca.

The show is FREE and is chock full of awesomely funny people, like Christian Finnegan from VH1's Best Week Ever, and a few other comics and writers from Comedy Central, and Fox's Talk Show with Spike Ferensten.

*Hurry and catch Christian before he disappears into thin air!

Hoboken Comedy Experiment
@the Gold Hawk
10th btwn Park & Willow
Monday July 30
8:30 PM
FREE

Comics performing tonight include Christian Finnegan, Todd Levin, Bob Powers, Amanda Melson, Andres du Bouchet, Peter Kassnove and Hoboken's own Adam Wade, and will be hosted by Chris DeLuca.

Sunday, July 22, 2007

st. ann's italian festival- the highlights


I wandered over to the St. Ann's Italian Festival which is taking place in our neighborhood for the next week or so. It was just that time when Hoboken fills up again, and everyone's getting home from a hard weeks work. St. Ann's Festival takes place from July 20th - 26th and features live music, food, games & rides for kids and adults. Just walk on over to 7th & Jefferson to witness the spectacle. Below is my full report. But first, a few general ambiance pics:


The above pic show the view to the west towards the cliffs. Velocity Hoboken is one block west.




Here are some highlights from the various booths scattered throughout. The first was one of the most intricate looking booths out there. Wild Bills - he offered a menagerie of interesting flavored sodas, and you got to keep your cool silver cup and come back for refills:


Here's the JUGS Radar Speed Ball cage - totally awesome name, but the girl operating the booth was hiding in the corner when we walked by, so I'm not sure if she lived up to the name. Maybe she'll be working tomorrow? :


Water Works: simply the coolest looking one on the block. Very old school. Reminded me of summers down in Wildwood on the boardwalk (minus the mesh tank tops and sky high bangs and spandex). Cool sign too:



Loved the frogs:


Anyone who regularly reads HH will know I'm not a huge fan of cats. Especially stray ones that people feed. Let's be honest, I love animals, and at one time even wanted to be a veterinarian, but allergies play a large role in why I'm not a cat fan. It's a disaster, really. I am however, a big fan of this:


Wendy Williams would totally dig this one. "How ya doin?!"


My partner refused to sit in the chair. She was very friendly though:


Pic came out a little fuzzy, but I had to include Mr. Cartoon Octopus:


One of the festival sponsors, Metrostop, had a booth set up within the 'adult' area of the church parking lot, where you were free to have alcoholic drinks in plastic cups. She should have been handing out shots of Pucker or serving green apple-tinis in recycled glass wear! Booth looked nice though, and I especially enjoyed her cowboy boots:


The Food. Clearly my favorite part of any outdoor fair. This being an Italian festival, you just know the food is going to be amazing. We sampled quite a few things, I mean why not? Eating fried and fattening food doesn't count when you're doing it to raise money for the big guy upstairs, right?


First up was the rice ball. It was a gargantuan fried ball that weight as much or more as my head (and that's quite a feat). Full of rice, cheese, mystery meat, then coated and deep fried and smothered in tomato sauce. I wanted to bury my face in it it was so good:


You must RUN to Luca Brasi's right now and order one. Luca should also try throwing some scrambled eggs and tomatoes and spinach and goat cheese in there and calling it the breakfast ball. I'm telling you, it'd be genius.


Ok - the showstopper of St. Ann's HAS to be the Mozzarepa. It looks like this:


And tastes like heaven. Large golden circles of pure joy and happiness. Two sweet cornbread cakes, with a layer of gooey melty mozzarella cheese in the middle. I cannot describe the sensation. They've event printed up special cardboard holders that look like this:


I'm telling you, they were amazing. It felt like this:


Like touching the hand of god, Mozzarepa style:


Do you think he loves Mozzarepas as much as I do? :


Here are a few more highlights. Meat:


Meat:


Meat that hypnotizes you:


And bananas. Meat optional:


The People. There were a ton of people in attendance. Families, couples, teenagers with mohawks, grandparents, dogs, you name it they were there. The church steps proved to be a popular area to sit and chill:



The dude with the hat had great style:


These ladies were awesome. I think they were monitoring the sound system for the temporary stage set up, but to me they looked distracted:


Here was the informational tent put up outside St. Ann's:


This guy had amazing style. Love the sunglasses too:



Small vehicles were allowed:


My favorite part of the evening was the adult only beer tent set up in the parking lot of the church:


I enjoyed Budweiser Select, which I hadn't tried before. Tastes like every other overpriced light beer on the market, but after walking up and down the street eating everything in sight it becomes torturous not having an ice cold beer to wash it down with.


This was the tented bar area where most of the 20 something's hung out. Girls wore large sunglasses and even larger hand bags, and the guys had on their Seven jeans and untucked button downs. It was charming:


I like the giant Bud Light cans hanging from the tent ceiling:


Here are some random signs that I thought were cool:






I included Mr. Fried Oreo because I just had to point out they were selling FRIED OREOS. Who's the genius behind that one?


Here are some random miscellaneous pics that I just thought were either funny or strange. First up: Dora the Explora / Sponge Bob/ Blow Pop Explosion!


These lit up at night:


A cool vinyl tablecloth:


Italian horns with little men on top of them?


I don't know why but I thought the shoe stand was a bit odd:


The cork wreath:


Plush Toys in Prison:


Life size Bud posters featuring girls with oddly yellow skin in bikinis swigging Bud Light:


As the sun started to set, the crowds started to dwindle, kids went home happy with prizes and full stomachs, and we strolled home. If you can, in the next few days, come on by and check out the festival, it's worth a visit. At least just to taste the Mozzarepa :)